WFMU: Radio Ravioli with Olivia: Playlist from January 4, 2018

Listener comments!
	3:07am fred: Hello Olivia and listeners. And happy new year
	3:08am Blagg McFagg: Hello Listeners & olivia. And merry new year!
	3:12am Blagg McFagg: A reviewer on Amazon says, "Make sure you have FOUR speakers..is the only way to enjoy this sound..innotavive! about the Eliane Radigue CD
	3:12am Number Six: HYN, Olivia & All! Is that high pitched whine supposed to be there? It's painful, I'm not being sarcastic. I'll check in later, bye.
	3:13am Blagg McFagg: Same reviewer only gives it 2 stars
	3:14am Blagg McFagg: Of course it's supposed to be there Six! It's the best part! Like the vuvuzela at the South Africa World Cup. U either luv it or h8 it.
	3:16am Blagg McFagg: I just noticed, the Amazon reviewer spelled innovative wrong. So I guess their review should be taken with a pinch of salt.
	3:16am Blagg McFagg: Or maybe it was the high pitched tone sent their fingers up the wrong path
	3:21am olivia: hey all, happy new year!
	3:24am Scraps deSelby: h’lo h’lo. mmmmm, orange.
	3:27am Blagg McFagg: Sunger is the best horse.
	3:28am Blagg McFagg: Olivia, can you play 'Can You Feel The Love Tonight' by Sir Elton John next?
	3:32am coelacanth∅: are we having pumpkin ravioli?
	3:36am Scraps: salmon ravioli!
	3:36am coelacanth∅: i'm seriously considering pumpkin ravioli. or smoked salmon ravioli.
	3:36am coelacanth∅: haha Scraps!
	3:37am Blagg McFagg: I'm singing Sir Elton's 'Can You Feel The Love Tonight?' along to this Klein track. It works well I thing.
	3:39am coelacanth∅: i'm glad i cannot hear that.
	3:40am herb.nyc: This music is confusing my cat. I don't know what to tell her.
	3:42am coelacanth∅: tell her you don't want to be part of her revolution unless you can dance.
	3:45am Scraps: There’s lots of salmon ravioli recipes. I like this one, salmon ravioli with white wine and butter sauce: www.mangiabenepasta.com...
	3:46am coelacanth∅: oxygen?
	3:48am coelacanth∅: Scraps, i've never made ravioli; just cooked it. seems like it would be challenging.
	3:50am Scraps: Or smoked salmon ravioli, for those who like a little extra orange, to more fit the color scheme: allrecipes.com...
	3:51am Scraps: Yeah, me either. I want somebody else to make it for me.
	3:54am Scraps: Somehow I knew that one of those Fripp & Eno side-long pieces would be great for Radio Ravioli
	3:56am coelacanth∅: Scraps i'll check out those recipes but i wont click them with this computer. (maybe i'll turn the other one on.)
	3:57am olivia: Thanks for the recipes ScrapS!!
	🍝 4:00am Ken From Hyde Park: Good morning, Children of the Rav!
	4:04am Scraps: coel, they’re just illustrative. not worth firing up another computer. ;-)
	4:04am jdaFromCologne: good morning, happy 2018, and lots of new paste recepies …
	4:04am coelacanth∅: oh i already did; and i want that salmon ravioli right now!
	4:05am Scraps: well, me too, actually
	4:10am coelacanth∅: who knows maybe i'll try making ravioli one day. it always seemed like a lot of work when i can just throw all the ingredients together without making pillows. but, i know, it's 2 different experiences.
	4:15am Scraps: Hey coelacanth∅: I accidentally hit a page when I just typed your name (because I wanted the zero with a slash through it), and I discovered a typeface called Coelacanth, “described by some as the most beautiful typeface ever designed”: ctan.org...
	4:17am coelacanth∅: ha that'd be ironic!
	4:19am Scraps: It is kinda cool: www.google.com...
	4:21am Tiago from Portugal: Hi Olivia Happy New Year. Missed my morning ravioli. Thankfully there were some frozen ones in the archives.
	4:22am Scraps: hafta lie down & listen now.... cheers and think of salmon ravioli
	4:26am coelacanth∅: so it's this one i guess. it is quite beautiful...and weird because it's similar to how i write.
	4:27am coelacanth∅: oops... trauring.org...
	4:29am coelacanth∅: oh -never mind. feel better Scraps.
	4:31am Scraps: Not quite yet — looking—
	4:33am Scraps: Ah, a closeup! very good! Cheers!
	4:34am Scraps: I wish I could write even close to that
	4:38am Scraps: When I could write with my right hand, my writing was very neat and small. But never like elegant or something
	4:39am coelacanth∅: well, it's similar to how i would write if i wrote slowly - so...if i had to. i make my gs,as,ts etc the old fashion way. i gradually trained myself to write in a way that could be read even if i wrote fast. the way i used to write, i sometimes couldn't even read myself a year later!
	4:40am Scraps: Now lie down. Everybody think of ravioli.... mmmmmmmm....
	4:40am duke: Why am I awake? Mrs. Duke had to respond to a fire call and I can't get back to sleep.
	4:41am coelacanth∅: if i write tiny it's very neat, because i don't have a choice but to take my time. i can write smaller than pens are capable of.
	4:41am Scraps: you sound like my late wife’s writing.
	4:43am coelacanth∅: i originally did that to save paper, when i was little.
	4:44am coelacanth∅: and then i was obsessive about fitting all the information of an album cover onto a cassette insert when i dubbed a borrowed record!
	4:44am Scraps: Sometimes I can’t read her journal, and it’s not because it’s scrawly, it’s too small. And she wrote calligraphy
	4:46am Scraps: I thought i wrote small. But not that small
	4:46am coelacanth∅: wow. tried a magnifier? my sister has to use one. when i'm there she just asks me to read whatever it is.
	4:47am Scraps: You’re right, and I have one, if I can find it
	4:49am Scraps: Now I really going to lie down. ;-)
	4:49am coelacanth∅: 'night Scraps. i'm soon to follow.
	5:20am coelacanth∅: aright my time has come. Thanks Olivia take care
	5:26am debt collector: Happy new year miss ravioli Love from Burlington VT
	🍝 5:40am Ken From Hyde Park: Have a safe trip home, Olivia. Snowstorm is approaching.
	5:41am Steve B._Parsippany_NJ: Love you, Olivia, but can't stand this record! Be safe in the storm!
	5:44am Steve B._Parsippany_NJ: Now you're playing some good stuff! Can't go wrong with The Shirelles!
	5:45am Krys O.: Nice to hear your show again, Olivia. Stay safe, everyone.
	5:54am upstate sean: Cool show Olivia- thanks!
	5:59am shaun from Springfield: Reporting for duty Pidge
	6:00am LCBD: Good snowy morning Clay and fellow glisteners! The library is closed so I’m listening from bed today. I’m so glad you made it in Clay (selfish thought).
	6:01am upstate sean: You go, Clay
	6:02am LCBD: Good snowy morning Clay and fellow glisteners! So happy you made it in, Clay (selfish thought.). I’m listening from bed today.
	6:03am LCBD: Good morning Clay and fellow glisteners! Listening from bed today. So happy you made it in, Clay!!
	6:04am LCBD: Good morning Clay and fellow glisteners! Listening from bed today. So happy you made it in, Clay!
	6:05am upstate sean: You go, Clay! Morning all,
	6:08am upstate sean: Morning all
	6:09am upstate sean: I keep getting deleted-
	6:10am upstate sean: Starting to think someone doesn’t like my comments?! :)
	6:11am upstate sean: LCBD yes
	6:12am upstate sean: Can’t post from my phone, keeps deleting me. Oh well
	6:26am LCBD: My dog is waiting to go out. I’m not looking forward to today’s walk.

Radio Ravioli with Olivia: Playlist from January 4, 2018

View olivia's profile

Intimate electronics, bad poetry, tender murk, and tired humans making the best of it. Features live sound collaging, too.

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Upcoming events:

Wed. Dec 11th, 9pm - Midnight: Radio Ravioli presents: Ravioli Tourism Monthly Open Lines Extravaganza (More info...)
Adriene joins Olivia for three hours of chaos and calm. With the dials turning and the phone lines open, they’ll take live listener calls about different topics of serendipity and cosmic-connection while live-mixing music, stories, and all kinds of radio ravioli from around the world. Call in - 201-209-9368!
Wed. Jan 8th, 2025, 9pm - Midnight: Radio Ravioli presents: Ravioli Tourism Monthly Open Lines Extravaganza (More info...)
Adriene joins Olivia for three hours of chaos and calm. With the dials turning and the phone lines open, they’ll take live listener calls about different topics of serendipity and cosmic-connection while live-mixing music, stories, and all kinds of radio ravioli from around the world. Call in - 201-209-9368!
Wed. Feb 12th, 2025, 9pm - Midnight: Radio Ravioli presents: Ravioli Tourism Monthly Open Lines Extravaganza (More info...)
Adriene joins Olivia for three hours of chaos and calm. With the dials turning and the phone lines open, they’ll take live listener calls about different topics of serendipity and cosmic-connection while live-mixing music, stories, and all kinds of radio ravioli from around the world. Call in - 201-209-9368!

January 4, 2018: Hunger is the best sauce

Listen to this show: Pop-up listen

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Artist	Track	Album	Comments	Approx. start time
Some have argued that food is too physical and transient to deserve serious consideration.
Patsy Cline	Walking Dream "Walking Dream" by "Patsy Cline"	7"		0:01:09 (Pop-up)
Eliane Radigue	Transamorem-Transmortem	Transamorem-Transmortem		0:02:50 (Pop-up)
Gregory Whitehead	Nothing Like Us Ever Was, +cuts		+ pauline oliveros	0:13:31 (Pop-up)
Klein	Cry Theme "Cry Theme" by "Klein"	Tommy		0:30:12 (Pop-up)
Fripp & Eno	An Index of Metals "An Index of Metals" by "Fripp & Eno"	Evening Star		0:38:32 (Pop-up)
	walkin drm "walkin drm"			0:40:47 (Pop-up)

Vaisu Luksus	Lapin Luonto Luo Outoa Taikaa	Vaisu Luksus		0:53:06 (Pop-up)
CC	Jolene Drowning "Jolene Drowning" by "CC"	AM		0:57:19 (Pop-up)

Lindstrom	Bungl feat Jenny Hval "Bungl feat Jenny Hval" by "Lindstrom"	It's Alright Betweeen Us As It Is	like a ghost	1:05:23 (Pop-up)
	together forever (vhs loss) "together forever (vhs loss)"			1:10:28 (Pop-up)
Evan Zierk	Drifting "Drifting" by "Evan Zierk"	Drifting/Bending		1:14:06 (Pop-up)
Wuwei + Ulrich Morits	Toy Ships "Toy Ships" by "Wuwei + Ulrich Morits"	An Anthology Of Chinese Experimental Music 1992-2008		1:30:45 (Pop-up)
Shanghai Quintet	Part II "Part II" by "Shanghai Quintet"	ShangShan / Stone Age Music		1:39:43 (Pop-up)
Hong Qile	j gmc "j gmc" by "Hong Qile"	An Anthology Of Chinese Experimental Music 1992-2008		2:02:44 (Pop-up)
Oval	Vario "Vario" by "Oval"	Ghosts And Monsters: Technology And Personality In Contemporary Music	^ together + The Hidden City: Sound Portraits For Goteborg	2:03:42 (Pop-up)
The Transcendence Orchestra	Sun Hill	Modern Methods For Ancient Rituals		2:16:57 (Pop-up)
Wobbly	Clawing Your Eyes Out Down To Your Throat	Illegal Art Exhibit		2:23:37 (Pop-up)
O Morto	The forest, the people and the spirits	The Forest, The People and the Spirits	+ The Hidden City again	2:27:29 (Pop-up)
Shirelles	Baby its you "Baby its you" by "Shirelles"			2:42:53 (Pop-up)
Radio Wonderland	Good To Be Back in L.A. (min)	Seize The Means		2:46:23 (Pop-up)

	baby u "baby u"			2:54:10 (Pop-up)

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Listener comments!
	3:07am fred: Hello Olivia and listeners. And happy new year
	3:08am Blagg McFagg: Hello Listeners & olivia. And merry new year!
	3:12am Blagg McFagg: A reviewer on Amazon says, "Make sure you have FOUR speakers..is the only way to enjoy this sound..innotavive! about the Eliane Radigue CD
	3:12am Number Six: HYN, Olivia & All! Is that high pitched whine supposed to be there? It's painful, I'm not being sarcastic. I'll check in later, bye.
	3:13am Blagg McFagg: Same reviewer only gives it 2 stars
	3:14am Blagg McFagg: Of course it's supposed to be there Six! It's the best part! Like the vuvuzela at the South Africa World Cup. U either luv it or h8 it.
	3:16am Blagg McFagg: I just noticed, the Amazon reviewer spelled innovative wrong. So I guess their review should be taken with a pinch of salt.
	3:16am Blagg McFagg: Or maybe it was the high pitched tone sent their fingers up the wrong path
	3:21am olivia: hey all, happy new year!
	3:24am Scraps deSelby: h’lo h’lo. mmmmm, orange.
	3:27am Blagg McFagg: Sunger is the best horse.
	3:28am Blagg McFagg: Olivia, can you play 'Can You Feel The Love Tonight' by Sir Elton John next?
	3:32am coelacanth∅: are we having pumpkin ravioli?
	3:36am Scraps: salmon ravioli!
	3:36am coelacanth∅: i'm seriously considering pumpkin ravioli. or smoked salmon ravioli.
	3:36am coelacanth∅: haha Scraps!
	3:37am Blagg McFagg: I'm singing Sir Elton's 'Can You Feel The Love Tonight?' along to this Klein track. It works well I thing.
	3:39am coelacanth∅: i'm glad i cannot hear that.
	3:40am herb.nyc: This music is confusing my cat. I don't know what to tell her.
	3:42am coelacanth∅: tell her you don't want to be part of her revolution unless you can dance.
	3:45am Scraps: There’s lots of salmon ravioli recipes. I like this one, salmon ravioli with white wine and butter sauce: www.mangiabenepasta.com...
	3:46am coelacanth∅: oxygen?
	3:48am coelacanth∅: Scraps, i've never made ravioli; just cooked it. seems like it would be challenging.
	3:50am Scraps: Or smoked salmon ravioli, for those who like a little extra orange, to more fit the color scheme: allrecipes.com...
	3:51am Scraps: Yeah, me either. I want somebody else to make it for me.
	3:54am Scraps: Somehow I knew that one of those Fripp & Eno side-long pieces would be great for Radio Ravioli
	3:56am coelacanth∅: Scraps i'll check out those recipes but i wont click them with this computer. (maybe i'll turn the other one on.)
	3:57am olivia: Thanks for the recipes ScrapS!!
	🍝 4:00am Ken From Hyde Park: Good morning, Children of the Rav!
	4:04am Scraps: coel, they’re just illustrative. not worth firing up another computer. ;-)
	4:04am jdaFromCologne: good morning, happy 2018, and lots of new paste recepies …
	4:04am coelacanth∅: oh i already did; and i want that salmon ravioli right now!
	4:05am Scraps: well, me too, actually
	4:10am coelacanth∅: who knows maybe i'll try making ravioli one day. it always seemed like a lot of work when i can just throw all the ingredients together without making pillows. but, i know, it's 2 different experiences.
	4:15am Scraps: Hey coelacanth∅: I accidentally hit a page when I just typed your name (because I wanted the zero with a slash through it), and I discovered a typeface called Coelacanth, “described by some as the most beautiful typeface ever designed”: ctan.org...
	4:17am coelacanth∅: ha that'd be ironic!
	4:19am Scraps: It is kinda cool: www.google.com...
	4:21am Tiago from Portugal: Hi Olivia Happy New Year. Missed my morning ravioli. Thankfully there were some frozen ones in the archives.
	4:22am Scraps: hafta lie down & listen now.... cheers and think of salmon ravioli
	4:26am coelacanth∅: so it's this one i guess. it is quite beautiful...and weird because it's similar to how i write.
	4:27am coelacanth∅: oops... trauring.org...
	4:29am coelacanth∅: oh -never mind. feel better Scraps.
	4:31am Scraps: Not quite yet — looking—
	4:33am Scraps: Ah, a closeup! very good! Cheers!
	4:34am Scraps: I wish I could write even close to that
	4:38am Scraps: When I could write with my right hand, my writing was very neat and small. But never like elegant or something
	4:39am coelacanth∅: well, it's similar to how i would write if i wrote slowly - so...if i had to. i make my gs,as,ts etc the old fashion way. i gradually trained myself to write in a way that could be read even if i wrote fast. the way i used to write, i sometimes couldn't even read myself a year later!
	4:40am Scraps: Now lie down. Everybody think of ravioli.... mmmmmmmm....
	4:40am duke: Why am I awake? Mrs. Duke had to respond to a fire call and I can't get back to sleep.
	4:41am coelacanth∅: if i write tiny it's very neat, because i don't have a choice but to take my time. i can write smaller than pens are capable of.
	4:41am Scraps: you sound like my late wife’s writing.
	4:43am coelacanth∅: i originally did that to save paper, when i was little.
	4:44am coelacanth∅: and then i was obsessive about fitting all the information of an album cover onto a cassette insert when i dubbed a borrowed record!
	4:44am Scraps: Sometimes I can’t read her journal, and it’s not because it’s scrawly, it’s too small. And she wrote calligraphy
	4:46am Scraps: I thought i wrote small. But not that small
	4:46am coelacanth∅: wow. tried a magnifier? my sister has to use one. when i'm there she just asks me to read whatever it is.
	4:47am Scraps: You’re right, and I have one, if I can find it
	4:49am Scraps: Now I really going to lie down. ;-)
	4:49am coelacanth∅: 'night Scraps. i'm soon to follow.
	5:20am coelacanth∅: aright my time has come. Thanks Olivia take care
	5:26am debt collector: Happy new year miss ravioli Love from Burlington VT
	🍝 5:40am Ken From Hyde Park: Have a safe trip home, Olivia. Snowstorm is approaching.
	5:41am Steve B._Parsippany_NJ: Love you, Olivia, but can't stand this record! Be safe in the storm!
	5:44am Steve B._Parsippany_NJ: Now you're playing some good stuff! Can't go wrong with The Shirelles!
	5:45am Krys O.: Nice to hear your show again, Olivia. Stay safe, everyone.
	5:54am upstate sean: Cool show Olivia- thanks!
	5:59am shaun from Springfield: Reporting for duty Pidge
	6:00am LCBD: Good snowy morning Clay and fellow glisteners! The library is closed so I’m listening from bed today. I’m so glad you made it in Clay (selfish thought).
	6:01am upstate sean: You go, Clay
	6:02am LCBD: Good snowy morning Clay and fellow glisteners! So happy you made it in, Clay (selfish thought.). I’m listening from bed today.
	6:03am LCBD: Good morning Clay and fellow glisteners! Listening from bed today. So happy you made it in, Clay!!
	6:04am LCBD: Good morning Clay and fellow glisteners! Listening from bed today. So happy you made it in, Clay!
	6:05am upstate sean: You go, Clay! Morning all,
	6:08am upstate sean: Morning all
	6:09am upstate sean: I keep getting deleted-
	6:10am upstate sean: Starting to think someone doesn’t like my comments?! :)
	6:11am upstate sean: LCBD yes
	6:12am upstate sean: Can’t post from my phone, keeps deleting me. Oh well
	6:26am LCBD: My dog is waiting to go out. I’m not looking forward to today’s walk.