WFMU: FMA Listening Party with Cheyenne: Playlist from January 9, 2018

Listener comments!
	3:00pm listener james from westwood: Afternoon, Cheyenne and all!
	3:01pm Sem: Pass the mason jar likker, down home tunes coming up. Hiya, Cheyenne, ljfw.
	3:01pm βrian: Oh my, I've stumbled into this show again. Serendipity-doo-dah.
	3:02pm melinda: Hi Chey
	3:02pm Cheyenne: Howdy y'all! Thanks for listenin' during today's party from RAINY LOS ANGELES!
	3:03pm βrian: They call my pantry the mason lodge. Tomatoes, liquor, dilly beans, you name it.
	3:03pm Cheyenne: Do you make your own liquor, βrian?
	3:07pm fleep: First time here, greetings from the Valley, Cheyenne. A cell just opened up here, pretty good one.
	3:07pm Cheyenne: Ahoy, fleep! Thanks for swimmin' by
	3:08pm Wendy del Formaggio: Dilly beans! I just finished the last of a jar at lunch today.
	3:08pm doctorjazz: Cool stuff, up my alley, hi Cheyenne and Listerers!
	3:08pm Psychspaniolos: Greetings from Greece to Cheyenne and all
	3:09pm Cheyenne: I haven't had a Dilly Bean but I'm guessing they're pickled green beans?
	3:10pm Cheyenne: Also HI Wendy, drjazz, and Psychspaniolos!
	3:12pm βrian: Some times we marinate fruit in liquor, but that's it.
	3:12pm Wendy del Formaggio: Cheyenne: Yup! I don't know about anywhere else, but people take them pretty seriously in my part of New England. Green beans grow well here, so it's a good way to can them for cold-weather enjoyment.
	3:14pm βrian: Yes, dilly beans are green beans pickled with garlic, red pepper flakes, dill, and coriander. A crunchy delight, and nothing beats having one in a martini.
	3:15pm Cheyenne: Cool! I am familiar with all manner of weird Appalachian preserved foods but not so much the Nor'easter varieties. Salt corn, shucky beans/leather britches, et al.
	3:15pm βrian: Coincidentally, the first time I had dilly beans was at a sort-of commune in Plainfield, VT.
	3:15pm Wendy del Formaggio: Brian: Something beats dilly beans with a martini. Dilly beans with CHEESE. Duh. :-)
	3:16pm Wendy del Formaggio: Brian: Plainfield? Was it the Radical Faeries?
	3:16pm northguineahills: Never heard of dilly beans, but I love all things pickled (as I nosh on some cabbage kimchi, oh, and I have some Russian dill pickled cucumbers in the fridge [I forgot to take lunch, so I'm having a really late lunch break])
	3:16pm βrian: No, the New Hamburger. (Yes, really.)
	3:17pm Cheyenne: I like daikon kimchi a lot. It's crunchier!
	3:17pm melinda: What are leather britches?
	3:17pm Wendy del Formaggio: Brian: I guess a new hamburger is better than an old hamburger.
	3:18pm melinda: "Sort-of commune" haha
	3:18pm northguineahills: The Asian supermarket here is limited to cabbage and carrot kimchis, at least they're home made.
	3:19pm βrian: Hah, I found a reference here: vermonthistory.org...
	3:19pm Cheyenne: Leather britches are dried green or pole beans that you tie on a string to hang in your kitchen until you need them. I guess someone thought they looked like lederhosen!
	3:20pm βrian: I take it one has to soak those beans before using.
	3:21pm Cheyenne: Soak and/or slow cook for a long time to rehydrate, yes.
	3:25pm melinda: @Brian I can't look up the link on my device but looks like it sort of coincides with the time my late husband spent in Plainfield at Goddard.
	3:27pm βrian: Oh then I'm sure he knew these folks.
	3:28pm Ken From Hyde Park: I like Bob's Country Bunker, where they have both kinds of music: country and western.
	3:30pm βrian: Louisville? You must know Floyds Knobs. (Never been there but I know it vicariously.)
	3:31pm Cheyenne: Floyds Knobs is in southern Indiana, really the only part of Indiana with any hills. It's where the last Ice Age glaciers stopped. It's purty.
	3:32pm Cheyenne: Also, a place further down in the state: Knob Creek (a place Lincoln hung out for a couple years, and the namesake of a bourbon that's pretty good). There's a ... knob... and a ... creek there.
	3:33pm Cheyenne: And for the uninitiated: a 'knob' is a high, rounded hill. Appalachia is full of 'em.
	3:33pm βrian: Where I live in Wisconsin is near the edge of the glaciated terrain. What a difference a few billion pounds of ice can make!
	3:33pm Stanley: Howdy Cheyenne and party go-ers. Got to say the first set was very good stuff.
	3:34pm Cheyenne: Thanks Stanley!
	3:36pm northguineahills: I was born in Appalachia (WV), but everyone my grandparents' generation have died off, so, I know no one left. Long Island is a glacial moraine. The furthest extent of the glaciation on the east coast.
	3:37pm Ken From Hyde Park: I, too, was raised on what was an ancient shoreline. The location of Lake Agassiz in the upper midwest.
	3:38pm βrian: Grandpa's Knob is a feature in Chittenden County, VT.
	3:39pm βrian: Is it time for the squirrel jokes yet?
	3:39pm Cheyenne: I love replacing the word "girl" with "squirrel" at karaoke.
	3:41pm βrian: You didn't, SquirrelFriend!
	3:42pm doctorjazz: Great stuff!
	3:42pm Parq: Squirrel, you'll be a woman soon. I want a squirrel just like the squirrel that married dear old dad. Yeah, I can see where that would be a kick.
	3:43pm Cheyenne: It adds a woodland flavor to any pop hit!
	3:44pm Ken From Hyde Park: You go, squirrel!
	3:44pm Parq: It also adds a wonderful flavor to stews, so I'm told.
	3:44pm βrian: For what it's worth, I favor braising the little buggers in a red wine porcine sauce.
	3:45pm Parq: Go away, little squirrel.
	3:46pm coelacanth∅: greetings Cheyenne and FMA (Free Music Animals)
	3:46pm melinda: I saw a squirrel's breath once while on a nature walk. It was really neat.
	3:46pm Sem: Squirrels just wanna have fun.
	3:47pm βrian: Tom Waits — Jersey Squirrel
	3:47pm Sem: ...swimming in a red wine porcine sauce.
	3:47pm Parq: That's it, call my agent. I'm changing the name of the album to "Squirrel's Breath On A Nature Walk."
	3:48pm Parq: This thread has got to represent the majority of all the times in my life that I've typed the word "squirrel".
	3:48pm melinda: Haha
	3:48pm Cheyenne: Gotta start somewhere Parq!
	3:48pm βrian: Squirrel Gone Wild. (Well, dah!)
	3:48pm northguineahills: I switch the personal pronouns around in karaoke, so (via whitney houston ends up as "youuuuu... will always looooove meeeee!"
	3:49pm Cheyenne: Haha, brilliant @northguineahills
	3:50pm Ken From Hyde Park: Riot Skwrrrl!
	3:53pm coelacanth∅: i missed whyever all this squirrel chatter, but...i.kinja-img.com... my one and only superhero.
	3:54pm Cheyenne: coelacanth∅ I haven't read it but heard good things about Squirrel Girl!
	3:54pm Parq: Coales, that looks like a fabulous web comic.
	3:54pm Sem: These guys be crevulating mighty good.
	3:56pm Sem: Time flies when you're country and western-ing. Thanks, Cheyenne, see you and all next time the rodeo rolls by.
	3:57pm Cheyenne: Thanks Sem for stickin' around! It's been a fun hour.
	3:57pm coelacanth∅: Sem lasso that rodeo and bring it with you
	3:58pm Stanley: Well, this was one enjoyable hour. Thanks Cheyenne and the team at the FMA. Sem!
	3:58pm listener james from westwood: Whooo! How was that hour over so quickly? Fun stuff!
	3:58pm βrian: There are some who think Black Squirrels are a separate species, but they are wrong.
	3:59pm coelacanth∅: Thanks Cheyenne

FMA Listening Party with Cheyenne: Playlist from January 9, 2018

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A weekly dive into the Free Music Archive's vast and wondrous collection: cassette punk, indie-hop, freak-folk, and more electronic & experimental than you can shake a stick at. Join the Listening Party!

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January 9, 2018: Volume 33: Both Kinds Of Music (Country AND Western)
Americana, Country, Bluegrass, Western & Honky-Tonk tunes from the Free Music Archive

Listen to this show: Pop-up listen Pop-up player!

Artist	Track	Album	Label	Comments	Approx. start time
Music behind DJ: Johnnie Bismarck and the Fillings	Do The Jelly Donut	Audio Cookbook	Free Music Archive	CC0
Billy Torello	Baldo's Blues "Baldo's Blues" by "Billy Torello"	Ultime Notizie Dalla Tartaruga - Chitarra Vol.2	Spettro Rec	CC BY-NC-ND	0:00:55 (Pop-up)
The Joy Drops	NotDrunk-mix-full-band-no-vocal	Not Drunk (26-track EP)	Self-released	CC BY	0:03:56 (Pop-up)
Doctor Turtle	Manly Nunn Steps Out	Jonah's Message For New York	ccCommunity	CC BY	0:07:19 (Pop-up)
Jason Shaw	Tennessee Hayride "Tennessee Hayride" by "Jason Shaw"	Audionautix: Acoustic	ccCommunity	CC BY	0:11:10 (Pop-up)
Joe Mazzola	32 Ford "32 Ford" by "Joe Mazzola"	32 Ford	Beehive Recording Co.	CC BY-NC-ND	0:13:46 (Pop-up)
Lobo Loco	Wanted Joe Carson "Wanted Joe Carson" by "Lobo Loco"	Happy Hour	ccCommunity	CC BY-NC-ND	0:16:55 (Pop-up)
Freakwater	Falls of Sleep "Falls of Sleep" by "Freakwater"	Live on WFMU's Three Chord Monte with Joe Belock - February 22, 2016	WFMU	CC BY-NC-ND	0:20:20 (Pop-up)
Peter Case	House Rent Jump "House Rent Jump" by "Peter Case"	Live on the Cherry Blossom Clinic with Terre T on WFMU October 8 2011	WFMU	CC BY-NC-ND	0:23:53 (Pop-up)
Music behind DJ: Frederic Lardon feat Laura Palmée	Dans la piscine	Jazz à la cool pour les vacances sur la plage ou à la montagne	Self-released	CC0	0:27:37 (Pop-up)
Cletus Got Shot	Fight Song "Fight Song" by "Cletus Got Shot"	Unamerican	Music Manumit	CC BY-NC-SA	0:30:11 (Pop-up)
Charlie Megira & the Bet She'an Valley Hillbillies	Haven't The Poor People Suffered Enough	Live on WFMU's Three Chord Monte with Joe Belock - November 16, 2015	WFMU	CC BY-NC-ND	0:32:10 (Pop-up)
Stompin' Riff Raffs	Wine, Wine, Wine	Live On WFMU's Fool's Paradise with Rex, 11-10-12	WFMU	CC BY-NC-ND	0:35:40 (Pop-up)
Kandia Crazy Horse & Spirit of '76	Scene & Herd	Live on WFMU's Duane Train - August 26, 2015	WFMU	CC BY-NC-ND	0:37:31 (Pop-up)
Daddy Long Legs	Blood From A Stone	Live at WFMU with Todd-O-Phonic Todd, 2/6/2016	WFMU	CC BY-NC-ND	0:40:22 (Pop-up)
Big Sandy and His Fly-Rite Boys	Heaven Is The Other Way	Live at WFMU's Monty Hall, 11/20/2015	WFMU	CC BY-NC-ND	0:44:03 (Pop-up)
Girls on Grass	Drowning In Ego "Drowning In Ego" by "Girls on Grass"	Live on WFMU's Three Chord Monte, 2/8/2016	WFMU	CC BY-NC-ND	0:47:56 (Pop-up)
The Crevulators	Gambler's Blues "Gambler's Blues" by "The Crevulators"	The Crevulators	You Are Not Stealing Records	CC BY-NC-ND	0:50:48 (Pop-up)
Smokey Hormel	Spanish Fandango "Spanish Fandango" by "Smokey Hormel"	Live at WFMU on Jeffrey Cobb's Show on 4/3/2008	WFMU	CC BY-NC-ND	0:54:29 (Pop-up)
Thanks for listening! Download or stream the playlist for this show on FMA right here!
Music behind DJ: Podington Bear	60's Quiz Show "60's Quiz Show" by "Podington Bear"	Bon Voyage	Sound Of Picture	CC BY-NC	0:57:56 (Pop-up)

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Listener comments!
	3:00pm listener james from westwood: Afternoon, Cheyenne and all!
	3:01pm Sem: Pass the mason jar likker, down home tunes coming up. Hiya, Cheyenne, ljfw.
	3:01pm βrian: Oh my, I've stumbled into this show again. Serendipity-doo-dah.
	3:02pm melinda: Hi Chey
	3:02pm Cheyenne: Howdy y'all! Thanks for listenin' during today's party from RAINY LOS ANGELES!
	3:03pm βrian: They call my pantry the mason lodge. Tomatoes, liquor, dilly beans, you name it.
	3:03pm Cheyenne: Do you make your own liquor, βrian?
	3:07pm fleep: First time here, greetings from the Valley, Cheyenne. A cell just opened up here, pretty good one.
	3:07pm Cheyenne: Ahoy, fleep! Thanks for swimmin' by
	3:08pm Wendy del Formaggio: Dilly beans! I just finished the last of a jar at lunch today.
	3:08pm doctorjazz: Cool stuff, up my alley, hi Cheyenne and Listerers!
	3:08pm Psychspaniolos: Greetings from Greece to Cheyenne and all
	3:09pm Cheyenne: I haven't had a Dilly Bean but I'm guessing they're pickled green beans?
	3:10pm Cheyenne: Also HI Wendy, drjazz, and Psychspaniolos!
	3:12pm βrian: Some times we marinate fruit in liquor, but that's it.
	3:12pm Wendy del Formaggio: Cheyenne: Yup! I don't know about anywhere else, but people take them pretty seriously in my part of New England. Green beans grow well here, so it's a good way to can them for cold-weather enjoyment.
	3:14pm βrian: Yes, dilly beans are green beans pickled with garlic, red pepper flakes, dill, and coriander. A crunchy delight, and nothing beats having one in a martini.
	3:15pm Cheyenne: Cool! I am familiar with all manner of weird Appalachian preserved foods but not so much the Nor'easter varieties. Salt corn, shucky beans/leather britches, et al.
	3:15pm βrian: Coincidentally, the first time I had dilly beans was at a sort-of commune in Plainfield, VT.
	3:15pm Wendy del Formaggio: Brian: Something beats dilly beans with a martini. Dilly beans with CHEESE. Duh. :-)
	3:16pm Wendy del Formaggio: Brian: Plainfield? Was it the Radical Faeries?
	3:16pm northguineahills: Never heard of dilly beans, but I love all things pickled (as I nosh on some cabbage kimchi, oh, and I have some Russian dill pickled cucumbers in the fridge [I forgot to take lunch, so I'm having a really late lunch break])
	3:16pm βrian: No, the New Hamburger. (Yes, really.)
	3:17pm Cheyenne: I like daikon kimchi a lot. It's crunchier!
	3:17pm melinda: What are leather britches?
	3:17pm Wendy del Formaggio: Brian: I guess a new hamburger is better than an old hamburger.
	3:18pm melinda: "Sort-of commune" haha
	3:18pm northguineahills: The Asian supermarket here is limited to cabbage and carrot kimchis, at least they're home made.
	3:19pm βrian: Hah, I found a reference here: vermonthistory.org...
	3:19pm Cheyenne: Leather britches are dried green or pole beans that you tie on a string to hang in your kitchen until you need them. I guess someone thought they looked like lederhosen!
	3:20pm βrian: I take it one has to soak those beans before using.
	3:21pm Cheyenne: Soak and/or slow cook for a long time to rehydrate, yes.
	3:25pm melinda: @Brian I can't look up the link on my device but looks like it sort of coincides with the time my late husband spent in Plainfield at Goddard.
	3:27pm βrian: Oh then I'm sure he knew these folks.
	3:28pm Ken From Hyde Park: I like Bob's Country Bunker, where they have both kinds of music: country and western.
	3:30pm βrian: Louisville? You must know Floyds Knobs. (Never been there but I know it vicariously.)
	3:31pm Cheyenne: Floyds Knobs is in southern Indiana, really the only part of Indiana with any hills. It's where the last Ice Age glaciers stopped. It's purty.
	3:32pm Cheyenne: Also, a place further down in the state: Knob Creek (a place Lincoln hung out for a couple years, and the namesake of a bourbon that's pretty good). There's a ... knob... and a ... creek there.
	3:33pm Cheyenne: And for the uninitiated: a 'knob' is a high, rounded hill. Appalachia is full of 'em.
	3:33pm βrian: Where I live in Wisconsin is near the edge of the glaciated terrain. What a difference a few billion pounds of ice can make!
	3:33pm Stanley: Howdy Cheyenne and party go-ers. Got to say the first set was very good stuff.
	3:34pm Cheyenne: Thanks Stanley!
	3:36pm northguineahills: I was born in Appalachia (WV), but everyone my grandparents' generation have died off, so, I know no one left. Long Island is a glacial moraine. The furthest extent of the glaciation on the east coast.
	3:37pm Ken From Hyde Park: I, too, was raised on what was an ancient shoreline. The location of Lake Agassiz in the upper midwest.
	3:38pm βrian: Grandpa's Knob is a feature in Chittenden County, VT.
	3:39pm βrian: Is it time for the squirrel jokes yet?
	3:39pm Cheyenne: I love replacing the word "girl" with "squirrel" at karaoke.
	3:41pm βrian: You didn't, SquirrelFriend!
	3:42pm doctorjazz: Great stuff!
	3:42pm Parq: Squirrel, you'll be a woman soon. I want a squirrel just like the squirrel that married dear old dad. Yeah, I can see where that would be a kick.
	3:43pm Cheyenne: It adds a woodland flavor to any pop hit!
	3:44pm Ken From Hyde Park: You go, squirrel!
	3:44pm Parq: It also adds a wonderful flavor to stews, so I'm told.
	3:44pm βrian: For what it's worth, I favor braising the little buggers in a red wine porcine sauce.
	3:45pm Parq: Go away, little squirrel.
	3:46pm coelacanth∅: greetings Cheyenne and FMA (Free Music Animals)
	3:46pm melinda: I saw a squirrel's breath once while on a nature walk. It was really neat.
	3:46pm Sem: Squirrels just wanna have fun.
	3:47pm βrian: Tom Waits — Jersey Squirrel
	3:47pm Sem: ...swimming in a red wine porcine sauce.
	3:47pm Parq: That's it, call my agent. I'm changing the name of the album to "Squirrel's Breath On A Nature Walk."
	3:48pm Parq: This thread has got to represent the majority of all the times in my life that I've typed the word "squirrel".
	3:48pm melinda: Haha
	3:48pm Cheyenne: Gotta start somewhere Parq!
	3:48pm βrian: Squirrel Gone Wild. (Well, dah!)
	3:48pm northguineahills: I switch the personal pronouns around in karaoke, so (via whitney houston ends up as "youuuuu... will always looooove meeeee!"
	3:49pm Cheyenne: Haha, brilliant @northguineahills
	3:50pm Ken From Hyde Park: Riot Skwrrrl!
	3:53pm coelacanth∅: i missed whyever all this squirrel chatter, but...i.kinja-img.com... my one and only superhero.
	3:54pm Cheyenne: coelacanth∅ I haven't read it but heard good things about Squirrel Girl!
	3:54pm Parq: Coales, that looks like a fabulous web comic.
	3:54pm Sem: These guys be crevulating mighty good.
	3:56pm Sem: Time flies when you're country and western-ing. Thanks, Cheyenne, see you and all next time the rodeo rolls by.
	3:57pm Cheyenne: Thanks Sem for stickin' around! It's been a fun hour.
	3:57pm coelacanth∅: Sem lasso that rodeo and bring it with you
	3:58pm Stanley: Well, this was one enjoyable hour. Thanks Cheyenne and the team at the FMA. Sem!
	3:58pm listener james from westwood: Whooo! How was that hour over so quickly? Fun stuff!
	3:58pm βrian: There are some who think Black Squirrels are a separate species, but they are wrong.
	3:59pm coelacanth∅: Thanks Cheyenne

FMA Listening Party with Cheyenne: Playlist from January 9, 2018

Listener comments!

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